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A quick note on sugar:
There are some theories about cancer and sugar on the web.
Please research it and make your own decisions. You can easily use a
sugar substitute. We used real sugar in the recipes below for the
chemotherapy phase of treatment with the theory that if sugar did
encourage the rapidity of cancer cell growth and division, that was
the best thing to do during chemo. (Chemo is targeted at fast
growing cells.) Post-chemo we will reduce excess sugars.
Decadent Chocolate Protein Drink
2 Servings
- 4 cups of Vanilla Rice Milk (4 Cups of
Soymilk/Milk with ½ Teaspoon of Vanilla)
- 3 Tablespoons of Trader Joes Sipping
Chocolate (or substitute 2 Tablespoons of Cocoa and 3
Tablespoons of Sugar)
- Optional: 8 Heaping Tablespoons of Trader
Joe’s Soy Protein Powder
Heat one cup of rice milk in microwave for 1
minute or until warm. Put warm milk in the processor and add
chocolate mixture. Process for 1 minute or until well-blended. Add
the rest of the rice milk and the soy protein powder and process for
2 minutes or until completely blended and smooth.
Calories: Vanilla Rice Milk
520
Sipping
Chocolate 90
Protein
Powder 440
Calories per Serving: 525
Crème de Carrot/Zucchini (or Banana) Bread
1 serving
- 1 cup of Trader Joes’ Carrot/Zucchini
Bread (or any other bread) crumbled
- ½ pint Soy Creamer
Place crumbled bread in processor and process
for 3 minutes. Gently use spatula to move bread to a bowl and add
creamer. Work the mixture gently with a fork to integrate cake and
cream as much as possible. Use a spatula to push the mixture
through a sieve and serve warm.
Calories: Carrot/Zuch
Bread 220
Soy
Creamer 200
Calories Per Serving: 420
Cherry Pie
1 Serving
- 14.5 oz can of red tart pitted cherries in
water
- 1/2 cup of sugar
- 2 tablespoons soy protein powder
- 2 tablespoons of vegetable oil
- 1/8 teaspoon of almond extract
- Optional: 1 drop of red food coloring
Calories:
Cherries 200
Granulated
Sugar 370
Protein
Powder 50
Vegetable
Oil 240
Calories Per Serving: 860
Easy and Delicious Pumpkin Pie
1.5 Servings
- 15 oz can of pumpkin (try Trader Joe’s
Organic Pumpkin)
- 1 pint of soy milk creamer
- ½ cup granulated white sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cloves
- ½ teaspoon salt
Place pumpkin in processor. Add all dry
ingredients and process for 1 minute or until completely blended.
Add 1 cup of soy creamer and pulse about 6 times until well-mixed.
Calories: Pumpkin 400
Sugar 370
Soy Creamer 480
Spices negligible
Calories per Serving: 833
Winter Peach Dessert
1 Serving
- 15 oz can of peaches in juice
- ¼ cup light brown sugar
- 1 cup apple juice
- ½ pint of soy creamer
- ¼ teaspoon ginger
- ¼ teaspoon cinnamon
- 1/8 teaspoon nutmeg
- Optional: 2 tablespoons vegetable oil
Place peaches and juice in processor and
process until finely textured. Add spices and process until
well blended. Stir in creamer and oil is desired.
Calories:
Peaches 200
Brown
Sugar 210
Raisins
125
Vegetable
Oil 240
Soy
Creamer 240
Apple
Juice
100
Calories Per Serving: 775
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